Misc. Pastries

Cinnamon Roll, Brownies, Cream Puffs, Neapolitans, Baked Apple Fritters, Savannahs (peanut butter), Cake Pops & Personal Cheese Cakes - $1.50

Mini cheese cakes  $.45/ea

Pies

Fruit

9" - $11.00

6" - $7.00

seasonal fruit 9" - $13.00

Pecan or specialty 9" - $15.00

Cream

9" - $10.00

6" - $6.00


Cakes

6" round - $13.00

1/4 sheet or 8" double layer round-

                       $18

1/2 sheet or 10" double layer round -

                               $28

Full sheet - $48

Cupcakes -  $.75 or $9.00/dz

Filled Cupcakes - $1.00 or $11.00/dz

Mini Cupcakes - $.35 or $6.00/dz

(filled mini cupcakes is extra)

Wedding cakes - base price of $1.75/serving. Prices increases with amount of color, flowers, filling, etc.

Doughnuts

Yeast raised and Fry cakes -                $.75/ea., $10.00/dz.

Mixed - $11.00/dz

Cream sticks and Jelly filled - 

              $1.00/ea., $12.00/dz.

Menu

Bread

White, Italian, or Sourdough - $3.00

Honey Wheat, Rye, Salt raised, and specialty bread - $4.00

Rolls by the dozen - same as loaf

Pepperoni rolls - $1.00 ea.

Specialty Rolls -

Nut Rolls, Pumpkin, Swiss, Jelly and Poppy seed - $8.00

Cookies

In store -

without nuts $.40/ea.,$4.50dz

with nuts  $.45/ea., $5.25dz

Sugar cookies & Buckeyes -

                  $.50/ea., $6.00/dz.

Cookie trays - small 12" tray - $35

                    medium 16" tray - $65

                        large 18" tray - $95

Special order - call for prices